Announcement

HACCP Seminar Workshop for Meat Importers

The Department of Agriculture-National Meat Inspection Service (NMIS) will be conducting the “Seminar Workshop on the Principles and Development of Hazard Analysis Critical Control Point (HACCP) for Meat Importers” on August 1-3, 2014 at Tagaytay City. The 3-day training course aims to provide technical information on developing a comprehensive HACCP Plan anchored on CODEX guidelines.

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NMIS Acquires an Official Internet Communication Address @nmis.gov.ph

On August 1, 2014, NMIS clients and other stakeholders will be able to directly address letters, requests and other correspondence directly to the concerned personnel using the official internet communications address @nmis.gov.ph. Just type (using lower case) the This email address is being protected from spambots. You need JavaScript enabled to view it. and send your mail.

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NMIS RTOC 7 has Moved to a New Address

This is to inform you that NMIS Regional Technical Operation Center (RTOC) No. 7 has moved to the new address below:

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Microbiological Risk Assessment of Newly Slaughtered and Frozen Meat in Philippine Wet Markets

The Department of Agriculture, in relation to the publication of the full report and key findings of the Microbiological Risk Assessment of Newly Slaughtered and Frozen Meat in the Philippine Wet Markets last 8 July 2014, will accept comments until 3 January 2015 (180 days) through the National Meat Inspection Service (NMIS)..

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