Job Vacancy

Notice of Vacancy - Senior Meat Control Officer

(2) *Senior Meat Control Officer – SG 19 [Code – SrMCO]
    • Place of Assignment: Central Office and Regional Technical Operation Centers
Qualifications:
    • Education    : Doctor of Veterinary Medicine
    • Experience  : 3 yrs of exp. in veterinary science and public health including meat                         inspection with supervisory experience;
    • Training        : 80 hrs of relevant training;
    • Eligibility      : RA 1080

    • *CSC Resolution No 040946 dated August 23, 2004
Requirements:
    • Photocopy of the following documents are to be submitted together with the duly completed application form: 1) Transcript of records; 2) Diploma; 3) Certificate of Eligibility.
    • Electronic application shall not be accepted. Previous applicants must submit a Letter of Intent and updated requirements. Deadline for submission is on or before OCTOBER 2, 2017. 
    • NMIS personnel who are next in rank to the vacant position need not to apply. However, the Personal Data shall be updated and submitted to Personnel Officer
    • Application form and documentary requirements must be mailed to ATTY BEATA O OBSIOMA, Personnel Selection Board (PSB) Chairman, NATIONAL MEAT INSPECTION SERVICE,BAI COMPOUND, VISAYAS AVENUE, DILIMAN, QUEZON CITY 1101, citing Reference Code. Qualified applicants to the next stage of the selection process shall be notified by mail/e-mail.