Vacant Regular positions as of October 2024
- Supervising Meat Control Officer (1 vacancy)
- Meat Inspector III (5 vacancies)
- Administrative Officer II (1 vacancy)
Vacant Regular positions as of June 4, 2024 [CLOSED] (click here)
- Supervising Meat Control Officer (1 vacancy)
- Senior Meat Control Officer (2 vacancies)
- Meat Control Officer II (1 vacancy)
- Meat Control Officer I (1 vacancy)
Vacant Regular position as of June 11, 2024 [CLOSED] (click here)
- Information Officer III (1 vacancy)
Interested and qualified applicants should signify their interest in writing. Attach the following documents to the application letter and send to the address below:
- Letter of Intent indicating the position applying for;
- Fully accomplished Personal Data Sheet (PDS) with a recent passport-sized picture (CS Form No. 212, Revised 2017);
- Work Experience Sheet (CS Form No. 212);
- Performance Rating for the last rating period (if applicable);
- Report of rating/license/certificate of eligibility/eligibility card (original copy, authenticated copy, certified true copy, photocopy, scanned copy, or site/screen capture of the eligibility using the Civil Service Eligibility Verification System, Professional Regulation Commission’s [PRC] ‘s Licensure Examination and Registration Information System [LERIS];
- Authenticated copy of Transcript of Records and Diploma;
- Certificate of Seminars/Training Attended.
Applicants with INCOMPLETE documents will not be included in the evaluation. Interested and qualified applicants should signify their interest in writing.
Courier/ Email to:
MS. JANNILYN S. VILLAFLOROIC, Human Resource Management SectionNational Meat Inspection Service | No. 4, Visayas Ave., Brgy., VasraThis email address is being protected from spambots. You need JavaScript enabled to view it.